Ripe Papaya Salad Ingredients
- 1/2 a ripe but firm papaya or paw paw
- 4 handfuls of rocket or baby spinach
- Approx. 1 cup of mint roughly chopped
- Approx. 1/2 a cup of coriander roughly chopped
- 3 tablespoons of walnuts or pumpkin seeds
- 2 tablespoons of extra virgin olive oil
- 1 tablespoon of apple cider vinegar
Method
- Half the papaya, remove the seeds and skin and chop into approx 2 cm cubes
- Add papaya, rocket, herbs and walnuts to a serving bowl
- Just before serving top with olive oil and apple cider vinegar and gently toss until combined

